There’s a good reason why stainless is used in most of the restaurants across the country: it’s virtually indestructible! As new trends grow, like outdoor kitchens and food trucks, the desire for a cleaner kitchen with easy maintenance continues to grow as well. The use of Stainless Steel in restaurant kitchens is growing not only due to its’ sleek look and contemporary appearance but also due to the fact that it is customizable, durable, sanitary, and easy to clean.
Custom Stainless Steel can be the right fit for kitchens of all types and sizes. From a large commercial kitchen to a small galley kitchen there is always room for custom stainless steel.
Easy to clean and great looking but most importantly, stainless kitchens are the most hygienic option for home or commercial.
One of the best features of a stainless steel kitchen is the custom element. You can get almost any shape or design
Here are top 5 reasons why custom stainless steel fabrication is the right choice for your restaurant kitchen -:
Resistant to corrosion
Most metals are reactive to water, acid, and other things that are in abundant supply in any kitchen. Acids from lemons, tomatoes, and other items prepared in kitchens can lead to the corrosion of lesser metals. Water tops the enmity list for all metals. But when it comes to stainless steel, it does not readily corrode, rust or stain with water as ordinary steel does. With proper maintenance, stainless steel equipment and fixtures take whatever your kitchen can throw in their direction without chipping, rusting, or showing other signs of wear. All you will get is a clean and rust free kitchen.
Stainless steel can be perfectly tailored according to your needs and area. It gives a flawless high-end look to your kitchen. Being a flexible metal, it’s easy to create interesting designs. Moreover, the natural color of steel compliments any type of kitchen. Even the most traditional kitchen decor can accept a stainless steel countertop without a problem.
Stainless steel is extremely durable with a life expectancy near a century. The stainless steel fabrication process creates items that are built to last. Part of this is thanks to the nature of stainless steel that makes it resistant to corrosion and damage by water. These often allow stainless steel fabricated materials to enjoy a longer lifespan.
All you want is a clean and hygienic kitchen. Stainless steel bears a non-porous property. Non-porous surface makes it resistant to liquids, heat, and stains. You can clean it easily with routine sanitation practices. Regular cleaning habits will keep stainless steel resistant to bacteria and common household germs. This reduces the risks of food poisoning and cross contamination.
Heat and cold tolerant
In addition to being sturdy and easy to clean, it is also resistant to high temperatures, making it great for stove cooking with hot metals as kitchens carry a wide range of foods in an equal range of temperatures. From frozen foods and ice baths for produce to hot foods coming off the stove or out of the oven stainless steel counters and lines can handle it all – without warping.
Stainless Steel offers a distinctive feel and looks that blend perfectly into modern contemporary kitchens. When you need something sleek with a shiny modern look to it, look no further than stainless steel fabrication for your kitchen.
Stainless Steel kitchen equipment is also getting more attention these days because it is a Green Product, meaning that it is easily cleanable without the use of harsh chemicals, it is non-toxic, and it is recyclable.